Spread out the XL pampas stem, fluffing it out.
Bend it flow in the direction of the top circle.
Trim the excess stem.
Zip tie pampas stem down to the grapevine base.
Repeat the process on the opposite side at the bottom circle, creating an 'S' like shape.
Adjust the shape of the pampas stem to the wreath form.
Trim any stray stems and glue into the center point.
Incorporate the dried palm stems behind the pampas and grapevine, trimming the excess stem.
Zip tie into place.
Trim individual pampas stems.
Add them in between the XL pampas stem to create texture.
Add 2 feathery or wheat type stem into each side near the XL pampas stem.
Separate the rose stems
Tuck them into the bare spots and covering up the zip ties.