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The Kitchen Sink Wreath

Instructions

Prep Grapevine Wreath

  • Add pipe cleaners all along the inside of the grapevine.

Add Mesh Poofs

  • Fold mesh end in to make a loop.
  • Twist end into a pipe cleaner to secure.
  • Make equal size mesh poofs along the inside of the wreath.
  • Secure each poof in a pipe cleaner.

Add Mesh Curls

  • Cut 7 - 17” pieces of mesh.
  • Curl ends of mesh into each other to create curl.
  • Add another pipe cleaner through the grapevine to attach curls.
  • Twist curls into pipe cleaners to secure to wreath.

Make A Bow

  • Measure a long tail and make a bow with 2 loops.
  • Layer another ribbon on top of the bow and make another bow with 4 loops.
  • Secure together with pipe cleaner.
  • Add a zip tie through the grapevine and attach bow to secure.
  • Zip tie ribbon tails to the bottom of the grapevine, leaving the end of the tail loose.
  • Curl the ends of your bow tails.

Add Pumpkins

  • Hold your pumpkin onto the front of your wreath.
  • Stick several bbq skewers through the back of the grapevine and into the pumpkin.
  • Trim the back of the bbq skewers and add a drop of glue.
  • Repeat process with smaller pumpkins around the larger one.
  • Add hot glue to where the pumpkins touch each other.

Add hot glue to where the pumpkins touch each other.

  • Trim floral stems.
  • Weave florals through grapevine wreath.
  • Zip tie stems of florals to the wreath.
  • Repeat process with greenery.

Add Extra Florals, Pumpkins & Acorns

  • Glue in any florals you’d like to add.
  • Add hot glue to the bottom of the acorns and glue to the wreath.
  • Using skewers, attach small pumpkins around wreath.
  • Trim skewers and add a drop of glue to the back.